The Park's target to create high quality processing infrastructure following a cluster-based approach, creation of an efficient supply chain, capacity building of producers and processors, wastage reduction, increase realization for farmers and employment creation.
The main objectives are:
  • To facilitate the achievement of the Vision 2015 of Ministry of Food Processing Industries to raise the processing of perishables in the country from the existing 6% to 20%, value addition from 20% to 35% and the share in global food trade from 1.5% to 3% by the year 2015.
  • To provide adequate / excellent infrastructure facilities for food processing along the value chain from the 'Farm to Market'.